Junior Chef (ages 9-11) by OSU Extension

LabelInformation
  Dates & times
  • Wed, 06/05/2024 - 1:00pm
  Category Youth Program, Spaces Reservation, Family Program
  Age Groups K-5th grade

 

Kid-friendly snacks are the focus of this basic food preparation series for children ages 9-11. Presented by OSU Extension of Pickaway County, it is free to attend, but advanced registration is REQUIRED. Reservations can be made online or by calling 740-477-1644. Kids will learn food/kitchen safety lessons as well as nutrition info and recipes. Parents/guardians are encouraged to stay in the class during class time. THIS IS THE SECOND OF THREE in a series. The classes are  May 29, June 5, June 12. You must sign up for each session individually to attend all 3 sessions. *When registering please add your childs name and age, and the name of the adult who will be joining them, into the notes section.